Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
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Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife
Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle - Japanny - Best Japanese Knife

Shungo Ogata R2/SG2 Gyuto Japanese Knife 210mm Shitan Handle

SO-R2-TY-GU210S
$239.00 USD
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Shungo Ogata

Mr. Shungo Ogata is a young craftsman from Takefu Knife Village, Fukui Prefecture. He was a programmer before becoming a knife maker. He is one of the artisans who is looking forward to his future activities as he demonstrates and teaches sharpening in France. Please take a look at the works of young craftsmen who are working hard at the moment.Mr. Shungo Ogata is a young craftsman from Takefu Knife Village, Fukui Prefecture. He was a programmer before becoming a knife maker. He is one of the artisans who is looking forward to his future activities as he demonstrates and teaches sharpening in France. Please take a look at the works of young craftsmen who are working hard at the moment.



Specifications:
Knife Type: Gyuto
Steel Type: R2/SG2 (Stain resistant steel)
Blade Hardness: HRC 62-63
Blade Type: Double edged blade
Blade Length: 210mm (8.3")
Blade Height: 49mm (1.9")
Blade Thickness: 2mm (0.079")
Ferrule Material: Pakka wood
Handle Material: Shitan
Handle Length: 132mm (5.2")
Weight: 142g (5 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.

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